Review of Ingredients Added to Cigarettes Phase One: the Feasibility of Testing Ingredients Added to Cigarettes
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Does the use of ingredients added to tobacco increase cigarette addictiveness?: A detailed analysis
The possibility that ingredients added to tobacco contribute to the addictiveness of cigarette smoking was evaluated by comparing cessation rates of smokers of traditional blended cigarettes to those of smokers of flue-cured cigarettes. Such a comparison is a valid means of assessing cigarette ingredients as traditional blended cigarettes contain ingredients (>20), whereas flue-cured cigarettes...
متن کاملToxicological assessment of cigarette ingredients.
Ingredients have been used in industrial manufacture of tobacco products since the early part of the 20th century. However, unlike other consumer goods, until now no regulatory authority has determined how tobacco ingredients should be assessed. Although there is currently no consensus on how added cigarette ingredients should be evaluated, this paper reviews some of the institutional guidance ...
متن کاملسیگار، دروازه ورود به اعتیاد
Smoking and cigarettes permanent consumption caused by common misbelieve in society. The aim of this study is that what are the effects of smoking on the tendency of people to drug abuse? "Gateway hypothesis" is one of the theories about addiction and drug use. According to this hypothesis, the use of drugs, is started with legal drug abuse and is developed to "hard drug". Review of the documen...
متن کاملScientific assessment of the use of sugars as cigarette tobacco ingredients: A review of published and other publicly available studies
Sugars, such as sucrose or invert sugar, have been used as tobacco ingredients in American-blend cigarettes to replenish the sugars lost during curing of the Burley component of the blended tobacco in order to maintain a balanced flavor. Chemical-analytical studies of the mainstream smoke of research cigarettes with various sugar application levels revealed that most of the smoke constituents d...
متن کاملPolicy and health implications of using the U.S. Food and Drug Administration product design approach in reducing tobacco product risk.
Purported risk or harm reduction through product design change of cigarettes has occurred in three phases in the U.S. The first phase from the 1940s to the early 1960s included a gradual rise in filtered cigarettes. The second phase, which began in the early 1960s in response to the landmark 1964 U.S. Surgeon General's report that linked smoking with lung cancer and other diseases, included the...
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تاریخ انتشار 2005